Choose from several restaurants with distinct atmospheres and settings, each offering an immersive experience in the spirit of Christmas.
After-work, aperitifs with friends or evenings out with the family: here, every moment is lived in a warm, elegant atmosphere.
Reservations for 15 people or more: info@montreuxnoel.com
Discover an authentic experience with emblematic Swiss specialties:
La Poya offers an ideal setting for meetings in a warm and friendly atmosphere.
Reservations for 15 people or more: info@montreuxnoel.com
Savour typical specialities:
For a true journey to the heart of Swiss traditions, this place offers a breathtaking view of the lake, ideal for sharing a meal in an exceptional setting.
Reservations for 10 people or more: info@montreuxnoel.com
The Heidi is renewed! Discover our brand-new Grill & Chill zone, a convivial space where good humor and gourmet delights meet.
Come and enjoy lively DJ evenings, and treat yourself to our specialities:
Much more than just a restaurant, The woodcutters’ Hut is an associative chalet where, in addition to its succulent menu, conviviality and generosity reign supreme.
Come and enjoy our mulled wines, comforting teas, delicious Christmas apple juice and freshly baked pretzels, available in our different gazebos throughout the market.
Under the Covered Market, let yourself be tempted by our irresistible homemade Malakoffs.
An emblematic Vaudois speciality from the Côte region, perfect with a glass of Chasselas.
Discover culinary magic with our fondue that turns into a hot dog!
Enjoy a unique experience where tradition and innovation meet with a touch of gastronomic wizardry.
This winter, enjoy 2 Tubes Fondues on the terrace of Restaurant Le Safran!
Discover the Swiss culinary tradition with Carlo Crisci’s Magnificient’s cheese fondue, made with Chasselas or Champagne for a touch of elegance.
Also savour the tender Modzetta fondue: marinated beef fillet, served to taste, a genuine house creation.
Reservations:
Telephone: +41 (0)21 966 22 22
Email: safran@mona-montreux.ch
Hunting specialties :
Organization of end-of-year aperitifs.
Reservation recommended:
Telephone: +41 (0)79 212 62 62
Email: info@tatanka.swiss
Reservations recommended:
Telephone: +41 (0)21 961 23 20
Le Safran Restaurant : your gourmet destination.
Local produce and regional flavours for shared culinary pleasure, right in the heart of Montreux Noël.
Reservations:
Phone: +41 (0)21 966 22 30
Email: safran@mona-montreux.ch